Please tell me you have an ice cream maker. It’s a kitchen MUST HAVE.
One might think it is one of those kitchen gadgets that you buy, use it once and then it goes into the kitchen gadget graveyard.
Sooo, not true. I use mine all the time.
This is the one I have and it’s the Bomb. And it’s affordable. I highly recommend it. I bought one for my Momma for Christmas. They even have a new deep purple color. LOVE.
I hear this one is good to..it attaches to your Kitchen Aid mixer.
Or you could go semi-old school with this one.
Ice cream can be as easy or as difficult as you would like. By difficult, I just mean more time consuming.
I have made the easy and the more timely versions. Both delicious.
If you plan overnight, make the custard type. You have to make a custard type mixture the night before. Again, not hard, you just have to plan ahead. See my Coffee Ice Cream, Nutella Peanut Butter Ice Cream
Or, if you need ice cream NOW. Just make the sweetened condensed milk version…like my Peach Ice Cream or Key Lime Pie Ice Cream
Seems like every time I make a new ice cream, I say it is the best I have made….same goes for this one!
It’s light and dotted with fresh Georgia Peaches!
I am in love.
Again, a big shout out goes to the Georgia Peach Council for the BEST PEACHES EVER!
| Peach Ice Cream |
- Peach Mixture
- 2 cups Peaches (2 large peaches) peeled and diced
- 1/2 cup Sugar
- 1 teaspoon Vanilla Extract
- Juice from 1 lemon
- Ice Cream Mixture
- 1 can(14oz. Sweetened Condensed Milk
- 4 cups (32 oz.) Half and Half
- In a medium bowl, mix together the peaches, sugar, vanilla extract and lemon juice.
- Cover and place in the refrigerator for 1-4 hours. Stir occasionally.
- Place a colander over a large bowl and drain the peaches.
- Reserve the liquid. I got 1/2 cup liquid.
- Place the peaches back into the refrigerator.
- In a large bowl, mix together the sweetened condensed milk, half and half and the reserved peach juice. Mix until thoroughly combined.
- Pour mixture into ice cream maker and follow manufactures directions.
- Right before you remove the ice cream, add the peaches and continue mixing for about 30 seconds.
Yes, I do, and this is MUST make! Wow!
Can you believe I haven’t used my ice cream maker at all this summer? I need to remedy that situation today!
I have that exact ice cream maker and I have to use it to make this!! It looks amazing!!
My poor ice cream maker gets a workout like crazy all summer long.
She’s a trooper.
Love this peach flavor. Have I made peach ice cream? I cannot remember? LOL
America’s Test Kitchen rated that maker the best for the money!
I don’t have one, but after thsi recipe I think I NEED one! 🙂
I have made so many condensed milk versions this summer, it makes it so darn easy! I haven’t tried peach yet, it sounds amazing.
Leslie,
Hi!
You have inspired me to get an icecream maker. There’s so many icecream flavors that one could make.
Have a great week.
Pat
I’ve got one of the semi-old school ones! I love your georgia peach chalkboard jar in the background!
Yum, this looks amazing – there is nothing better than summer peaches, except for this summer peach ice cream!
Love peach ice cream! And yes, an ice cream maker is a must have.
I keep touching them and half putting one n my cart when I see them at the store..but I always put it back, what’s wrong with me, I know I need one but do I need therapy or what??
Love your ice cream (jealous much)
Beautiful photos! Peach ice cream is one of my favorites! And yes, you can never go wrong with a Georgia peach!